Witicles Experts Online Articles Directory
     
Witicles Experts Articles Directory Witicles Experts Articles DirectoryWiticles Experts Articles DirectoryWiticles Experts Articles Directory

Welcome, Guest!     Sign Up    Sign In
Sponsored Ads

Create Free Website or Blog with Hubpile

Enlightened Leadership






Author Box


Free Online Articles EditorFree Online Articles Editor
We challenge the minds of people towards mental and attitudinal shift and National transformation. We are the Editorial team of Witicles.com & Witicles.com.ng. Promoting knowledge for all!
Joined 4 years ago
From Abuja, Nigeria
Total Articles 137

Recent Articles From Author

# How do I download or save a YouTube video to my computer?
# LeEco's first driverless car, 7 things to know about It
# How To Buy eBooks on Kpibooks.com.ng in Nigeria
# How to Write a High-Quality eBook in 30 Days

Namecheap.com Namecheap.com



Become A Witicles.Com Expert Contributor Today



Shop for Books online in Nigeria at kpiBooks.com.ng Order your favourite books online now, Save the stress & Pay online or with cash at Your Doorstep!


We help our esteemed clients develop web strategy that works!
Call us @ +234 803 578 3880




Authors Spotlight
Gboyega Adedeji  Gboyega Adedeji
Gboyega Adedeji is a Veteran Writer on Witicles.comVeteran Author
238 Articles
   I am a Nigerian and an Ambassador of Christ sent to Nigeria for the cause of His Kingdom. By divine-making, I read, teach and ... from Abuja, Nigeria


Free Online Articles Editor  Free Online Articles Editor
Free Online Articles Editor is a Veteran Writer on Witicles.comVeteran Author
137 Articles
   We challenge the minds of people towards mental and attitudinal shift and National transformation. We are the Editorial team of Witicles.... from Abuja, Nigeria


Abiola Benjamin Obayomi  Abiola Benjamin Obayomi
Abiola Benjamin Obayomi is a Veteran Writer on Witicles.comVeteran Author
234 Articles
   Real Estate is my Profession. The change we need in Nigeria begins with all of us doing things differently. Collectively, we can make Nigeri... from Ile-Ife, Osun State


Omolara Adedeji  Omolara Adedeji
Omolara Adedeji is a Veteran Writer on Witicles.comVeteran Author
60 Articles
   I am a kingdom expander and I believe in the testimony of a transformed life as the greatest testimony of all. I am a voice of God for m... from Abuja, Nigeria



Sell Your Books online in Nigeria, Earn 80% from book sales


Top Articles
Top 10 Reasons for Nigeria's Undeveloped Economy
CONSAT: Nigeria DTH Cable Television That Challenges DsTV, MyTV, Startimes and Others
INSIGHTS On Tithes & Offerings from Brother Gbile Akanni
The Pyramid of Friendship: Secret of Effective Relationships
The Quick Fix for Nigeria's Underdevelopment and Unemployment


Recent Articles
Ghaziabad Call Girls Hi Fi Female Company Escorts in Ghaziabad
Choose Your Desire Kolkata Escorts Girls - Kolkata Escorts Service
Leah Sharibu: The Tragedy of Kidnap And Faith Not Renounced
Simple Troubleshooting Guide For The Issues Faced During The Booking Of Swiss Airline Tickets
Mahipalpur Escorts Link For The Entertainment


Recent Comments
ANU Sri
Trending Indian Georgette Saree, Silk Sari and Pure Chiffon Sarees
6 days ago Enjoy the latest collections of the traditional Kanchipuram Silk Sarees from the best traditional dress makers in the country. https://tulsisilks.co.in/saree/kanjivaram-silk-sarees.html

Vineet
Ghaziabad Call Girls Hi Fi Female Company Escorts in Ghaziabad
2 weeks ago Call me on 8587818940

Nisha
LeEco's first driverless car, 7 things to know about It
1 month ago I read this post your post so nice and very informative post thanks for sharing this post keep it up. http://www.angelss.in/

Site Clouds
Witicles, Articles, Webnigerians,Experts, Submit Articles, Become A Writer, Writing, Technology, Leadership, God, Government, Management, Nigeria, Society, Culture, Authentic Articles
Social Sharing



Sponsored Ads


Namecheap.com
Article Category >>>Cooking

How To Cook Nigerian Moi Moi with Beans Flour

By Free Online Articles Editor       Apr 28, 2014


Ingredients

For 7 big wraps of Nigerian Moi Moi, you will need:

  • 250g beans flour
  • 2 tablespoons ground crayfish
  • 3 big stock cubes
  • 1 teaspoon ground nutmeg
  • 2 onions
  • Salt and Habanero pepper (to taste)
  • 2 Tatashe peppers (deseeded)
           or 200g watery tomato puree (sold outside Nigeria)
  • 3 cooking spoons vegetable oil
  • 1.2 litres cool water.

Moi Moi Accessories

They are optional but you can add any of the following to Nigerian Moi Moi:

  • Hard boiled eggs: Cut the eggs into small pieces and add after scooping the Moi Moi mix into bowls, uma wraps or aluminium foil bags.
  • Bone Marrow: Cook the bone marrow with onions, thyme, salt and stock cubes till done then add to the Moi Moi while mixing.
  • Corned beef: separate into small chunks and add to the moi moi during mixing. You can also add to the moi moi after dishing then into cooking bowls or foil bags.

Containers

  • Aluminium foil or
  • Plastic Bowls or
  • Uma Leaves (Thaumatococcus Daniellii)

Notes about the ingredients

  1. The tomato puree gives the Moi Moi its classic peachy colour. If you are in Nigeria, the best ingredient to use is tatashe pepper. I do not like the taste of red bell peppers in my Moi Moi hence I do not recommend it but you can try it and see if you like it.

  2. Nutmeg gives the Moi Moi its classic taste. It is very essential.

  3. I used 1.2 litres of water because I love soft Moi Moi. This quantity includes the water used to mix the Moi Moi and that used to mix the dry ingredients. If using bone marrow, the quantity of stock should be part of the 1.2 litres of liquid you will use in mixing the Moi Moi. If after using this quantity and you are not happy with the texture, adjust the quantity of water accordingly but I recommend that you use at least 1 litre of water for the 250g of beans flour else the Moi Moi will be hard.

  4. It is best to use cool water when mixing the beans flour.

  5. Using the right amount of oil in your Moi Moi ensures that it has a good texture and rolls off the tongue when you eat it but feel free to use any amount of oil you want. And it is advisable to use tastless and odourless oils in Nigerian Moi Moi.

Before you cook Moi Moi

  1. Prepare the moi moi containers.

  2. Mix the beans flour with 500mls of cool water, making sure there are minimal lumps. You can achieve this by adding a small quantity of water, mix that then add another small quantity. When done, cover and leave to soak for three hours.

  3. It is advisable to use one of eggs, bone marrow or corned beef, not the three at the same time. If you will use eggs, cook till hard boiled, cut each egg into about 4 pieces and set aside. If you prefer bone marrow, cook it with big chunks of onion, salt and stock cubes and set aside the stock. If using corned beef, open the can and separate the beef into small lumps.

  4. Wash the tatashe pepper (if using it). Remove the tatashe seeds cut the flesh into tiny pieces. Wash the habanero/scotch bonnet peppers, cut into small pieces and set aside.

  5. Cut the onions into pieces, grind the crayfish with a dry mill.

  6. Crush the stock cubes and set aside. Grind the nutmeg if you bought the nuts.

  7. Mix the ground crayfish, ground nutmeg, crushed stock cubes, pepper and tomato puree with a small amount of water and set aside.

Cooking Directions

  1. After 3 hours, pour the mixture of ingredients into the bowl of soaked beans flour. Add the chopped onions and tatashe (if using it). Stir very well to mix.

  2. Blend the mixture from 1 above in small batches without adding any more water till you get a smooth Moi Moi batter. When done, pour into a big enough bowl.

  3. Set a small amount of water on the stove to boil. Use a big pot.

  4. Slowly add the remaining water to the Moi Moi batter and stir the mixture at the same time.

  5. Add the vegetable oil. If using corned beef, add the pieces now. If using bone marrow, add it with the stock at this time. Remember to reduce the total quantity of water you will use for the recipe by the quantity of the bone marrow stock.

  6. Add salt to taste and stir very well.

  7. By now the water should have boiled. Add a base for the Moi Moi bags to the pot. You can use a metallic wire mesh, pieces of aluminium foil or plastic bags.

  8. Dish the Moi moi mix into containers of your choice, add egg to each container, seal/cover and set them in the pot. When done, cover them with a large piece of aluminium foil or a plastic bag to keep the heat in. Then cover start cooking on medium heat.

  9. While cooking, keep an eye on the Moi Moi and add some water if necessary.

  10. Cook for at least one and half hours and it should be done. If using bowls, it will take longer. Confirm that it is done by putting a knife through it, if the knife is stained with Moi Moi paste, then the Moi Moi is not done, but if the knife just has a slight smear of Moi Moi, then it's done.

  11. Spread the bags out on a tray to cool down to a comfortable temperature.

Serve with all Nigerian rice dishes, Fried Plantains,Akamu or Ogi (for breakfast)



From Witicles.Com: Thank you for the gift of your time. We appreciate you for reading this article published by Free Online Articles Editor. Witicles.Com is indeed your partner for your growth, effectiveness and maturity.

1598 Views


If you need to re-publish this ARTICLE, please cite this article - (http://witicles.com/how-to-cook-nigerian-moi-with-beans-flour-41.html) and the Writer (Free Online Articles Editor)

Do You Find This Article Helpful?


Article Tags: How to ,cook, Nigerian, moi moi, beans flour
Save the Stress, Shop for Books Online in Nigeria - kpiBooks.com.ng
Article Source
Free Online Articles EditorAbout Free Online Articles Editor
Free Online Articles Editor Free Online Articles EditorFree Online Articles EditorFree Online Articles EditorFree Online Articles Editor

   Witicles Editor is a young and dynamic Nigerian, whose passion is for a truly transformed Nigerian society. You could reach him directly through witicles@webnigerians.com



Social Sharing

If You Enjoyed This Article; Then, Share It On Your Social Network





How To Cook Nigerian Moi Moi with Beans FlourHow To Cook Nigerian Moi Moi with Beans FlourHow To Cook Nigerian Moi Moi with Beans FlourHow To Cook Nigerian Moi Moi with Beans Flour



Post Comment


Article Comments

No comment found! Be the first to share your thoughts on this article!



Namecheap.com
Related Articles




Author's Articles

" " " "




Related Books







Home | Advertise With Us | About Us | Contact Us | How To Submit Articles | Article Writing Tips | Webnigerians.com | kpiBooks.Com | Our Sitemap: XML HTML

Copyright © 2013-2018 Witicles. All rights reserved.